Рецепт Trout Amandine
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Ингредиенты (8)
2 whole (10 ounce) trout, pan-dressed
0 salt and pepper to taste
1/4 cup all-purpose flour
4 tablespoons butter
1/2 cup blanched slivered almonds
2 tablespoons lemon juice
1 tablespoon chopped fresh parsley, for garnish
8 slices lemon, for garnish
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