| allrecipes.ru |
| Joan Spinasanto |
| Ингредиенты (12) |
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| 1 recipe pastry for a 9 inch double crust pie |
| 1 teaspoon orange zest |
| 4 cups diced rhubarb |
| 3 cups sliced fresh strawberries |
| 1 1/2 cups white sugar |
| 6 tablespoons quick-cooking tapioca |
| 1 tablespoon milk |
| 1 tablespoon white sugar for decoration |
| 1 cup all-purpose flour |
| 1 cup white sugar |
| 1 teaspoon salt |
| 1/2 cup butter |