Рецепт Roast Duck with Apple and Ham Stuffing
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Ингредиенты (13)
1 (1.5 kg) whole duck
salt and freshly ground black pepper to taste
30g butter
3 tart apples (Granny Smith works well), peeled, cored and cut into eighths
100g onions, cut into wedges
1 bunch thyme, with leaves plucked off 2 sprigs
50g ground almonds
100g cooked ham, cut into small cubes
50g raw ham, cut into small cubes
500ml chicken stock, divided
2 bay leaves
2 cloves
150ml soured cream
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