Рецепт Foie Gras Creme Brulee with Figs
allrecipes.ru
Ингредиенты (13)
For the Creme Brulee
200g foie gras
200ml single cream
3 egg yolks
fine sea salt
1 teaspoon dark brown soft sugar
pepper to taste
For the Whipped Cream
6 fresh figs
3 slices gingerbread
80g foie gras
100ml single cream, chilled
20g smoked duck breast
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