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Ингредиенты (14) |
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1 red bell pepper, cut into 1/2 inch pieces |
1 yellow bell pepper, chopped |
1 medium eggplant, cubed |
3 small yellow squash, cut in 1/4 inch slices |
6 tablespoons extra virgin olive oil |
1/4 teaspoon salt |
1/4 teaspoon ground black pepper |
1 1/2 ounces sun-dried tomatoes, soaked in 1/2 cup boiling water |
1/2 cup torn arugula leaves |
1/2 cup chopped fresh basil |
2 tablespoons balsamic vinegar |
2 tablespoons minced garlic |
4 ounces crumbled feta cheese |
1 (12 ounce) package farfalle pasta |