| allrecipes.ru |
| Kelly Bigelow |
| Ингредиенты (15) |
|---|
| 4 skinless, boneless chicken breast halves |
| 2 cups small whole fresh mushrooms |
| 1 cup thinly sliced carrots |
| 1 cup Burgundy wine |
| 16 pearl onions, peeled |
| 1 tablespoon bacon bits |
| 1 tablespoon chopped fresh parsley |
| 2 cloves garlic, minced |
| 3/4 teaspoon dried marjoram, crushed |
| 3/4 teaspoon dried thyme, crushed |
| 1/2 teaspoon chicken bouillon granules |
| 1/8 teaspoon ground black pepper |
| 1 bay leaf |
| 1 1/2 cups cold water |
| 1/8 cup all-purpose flour |