Рецепт Roast Duck with Apple, Rum and Raisin Stuffing
allrecipes.ru
Ингредиенты (12)
100g raisins
4 tablespoons rum
100g raisins
3 small tart apples, peeled, cored and diced
2 tablespoons butter
200g white bread, diced
1/4 teaspoon ground cardamom
1/4 teaspoon dried sage
salt and freshly ground pepper to taste
1 young duck (about 2kg)
1 tablespoon clarified butter
250ml white wine
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