| allrecipes.ru |
| helenearm |
| Ингредиенты (8) |
|---|
| For the biscuit base |
| 180g Lotus Caramelised Biscuits |
| 40g butter, softened |
| For the cheesecake |
| 500g ricotta cheese |
| 2 eggs, separated |
| 1 tablespoon plain flour |
| 60g caster sugar |
| allrecipes.ru |
| helenearm |
| Ингредиенты (8) |
|---|
| For the biscuit base |
| 180g Lotus Caramelised Biscuits |
| 40g butter, softened |
| For the cheesecake |
| 500g ricotta cheese |
| 2 eggs, separated |
| 1 tablespoon plain flour |
| 60g caster sugar |