Рецепт Escalope chasseur (Jägerschnitzel)
allrecipes.ru
Ингредиенты (10)
3 tablespoons flour
4 veal or pork escalopes
salt and pepper to taste
1 tablespoon oil
1 tablespoon butter
1 small onion, cut into thin slices
200g mushrooms, cut into slices or small pieces
1 clove garlic, finely chopped
A big glug of white wine (optional)
125ml beef stock
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